LIAG / DMV Pigging Systems
Recover More Product. Reduce Waste. Improve Line Efficiency.
Advanced Product Recovery Technology
LIAG / DMV hygienic pigging systems help factories recover
product trapped in pipelines after production runs.
Instead of flushing product to drain or pushing it out
with water, pigging uses a hygienic “pig” to push the remaining product
out of the line—maximizing yield and reducing waste.
For dairy, beverage, and food plants, pigging is often one of the
fastest-payback investments because it converts product loss into saleable output.
Rapid ROI through resource savings
Up to 99% product recovery from pipelines.
Less wastewater and lower COD load on treatment plants.
Faster changeovers and improved line availability for more production uptime.
Rapid ROI with payback typically achieved within 12–24 months.
- Measurable Impact
- Hygiene & Food Safety
Who Uses Pigging Systems?
- Dairy (milk, cream, flavored milk, and yogurt drinks).
- Beverage (juice, concentrates, and soft drinks).
- Food processing (sauces, syrups, and liquid food products).
- Any factory with high product cost per liter or long pipelines.
- High-frequency batch environments with multiple product SKUs.
World-class technology provided by LIAG / DMV (Germany).
The Bottom Line
We help you turn lost resources into measurable profit and improved
ESG performance
Estimates of trapped product, annual recovery potential, and expected
wastewater impact.
